Dr. Julie Jack is a certified holistic nutrition practitioner and a personal trainer and is the creator of Pure Living Nutrition. Dr. Julie Jack received her certifications in nutrition from the University of Natural Health and the International Board of Nutrition and Fitness Coaching (IBNFC). She received her certification in personal training from the National Academy of Sports Medicine (NASM).
In addition, she received her Doctorate of Education from Nova Southeastern University, where she studied healthcare education. Her research included examining the growing epidemic of childhood obesity and the importance of implementing quality nutrition education programs within the public and private school setting. Dr. Julie Jack then went on to receive her certification from the Rouxbe Cooking School to fulfill her desire for creating delicious plant-based recipes.
When Dr. Julie is not in the kitchen experimenting with new recipes, she enjoys playing her violin and piano, hiking with her husband and 2 boys, and going out for a run in nature.